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It starts off as a light throb and gallops to an everlasting migraine. Whether it was something you drank or ate, many foods are held guilty for kicking off migraines. But while eliminating these foods can be the obvious solution, did you know that most migraines are triggered off by acidity? In other words, it’s not what you are eating and drinking but the propensity of certain foods that cause acidic reactions, leading to migraines. Here are some boxes to tick if you want the throbbing to stop.

DON’T START THE DAY WITH CAFFEINE

While many believe that it is caffeine that prevents the onset of a headache, it causes acidity, leading to a headache. Caffeine is also infamous for being a dehydrating agent, resulting in similar results.

DRINK WATER

The universal elixir of life, health and even weight loss is water. It drains the flood of pain that a migraine can be. And yet we simply don’t get enough in our daily lives. Drink at least 10-12 glasses of water a day to stave off de hydration and reduce the intensity of pain.

FOOD LABELS

Anything that contains Monosodium Glutamate (or MSG) can kick start a never-ending headache. MSG isn’t just present in Chinese or Asian cuisines. Read your food labels carefully. MSG has also been associated with other conditions like facial tightness, numbness and palpitations.

EAT FROM YOUR GUT

If you take care of your gut, you can control the onset of migraines because if you sort out your gut, you can reduce your acidity. Create an environment that is more alkaline to promote healthy intestinal flora. Probiotic drinks and foods work wonderfully to create this, of course, but you can also do your bit by…

…EATING ALKALINE FOODS Your entire green leafy family, other vegetables, and fruits, are all alkaline foods.

You can never go wrong with eating things that not only keep headaches at bay but also weight gain.

AVOID TOO MUCH SUGAR

Another famous migraine trigger is too much sugar. Cut down on spoonful during your daily tea (or teas). Sugar disguises itself in packaged foods ­ sweet or savoury.

Look out for any added sugars substitute like High Fructose Corn Syrup or simply any compound ending in `ose’.

Dear Pooja,
Are health foods really healthy? Should I be snacking on soya based foods and protein bars, or having energy drinks regularly? I’m a 21-year-old college student.

 

In ‘moderation’ ALL foods are healthy. Absolutely no food is bad for you ever. Just the frequency of consumption of different foods should vary. Being a college student that stays away from home anywhere from 4 to 8hrs, portable, healthy snacks is a good option. Soya sticks, khakras, crackers could be consumed. Protein bars are also a good option for a quick, easy to carry, hygienic snack, but do read the labels cause many of them are high in sugar content too. Moderate amounts of energy drinks could be consumed occasionally but please to do reply on these to attain energy all the time. These provide energy through caffeine bursts, which is only temporary and later will result in complete drop of energy. Small frequent meals are best ever ‘energy’ battery that your body can healthfully sustain on always!

 

It’s 3 am. Sharp pains have suddenly awakened you. Last night’s memories of a fab dinner with friends now clash uncomfortably with the real time sensations of a full-fledged nuclear war in your stomach.
Indigestion is more common than you think. Symptoms include acidity, nausea, bloating, belching, burning sensations in the stomach or the upper abdomen, abdominal pain, gas and even vomiting.
Sometimes confused with heartburn, indigestion could be attributed to a number of causes from medical conditions (ulcers, irritable bowel syndrome, stomach infections and more) to medication (aspirin, painkillers, antibiotics, oral contraceptives). Lifestyle habits (eating too fast, eating in huge quantities, eating food that’s high in fat or eating under stress) are also culprits. Additionally, if you consume too much alcohol, smoke too much or are stressed or fatigued, you are more prone to indigestion than others. Here’s what you should -and shouldn’t -eat to help you ease the digestive process.

Stomach this Fibre: Foods high in fibre are wonderful for your digestive system. But there’s no need to scarf down unappetising or strange foods. You need to up your intake of wholewheat bread, brown rice, oats and beans, fruits and vegetables.

Water: Water is a key lubricant for your digestive system. It facilitates the easy movement of waste, softening your stools in the process, helping prevent constipation. It also helps your body break down the food you have eaten.
Drink 8-10 glasses a day.

Drinks: Caffeine-rich drinks such as colas, teas, coffees and other fizzy drinks worsen indigestion as they increase the level of acidity in your body. Fizzy beverages also lead to bloating. For relief, ditch the above for herbal teas, milk or just plain water.

Probiotics: Probiotics are `good’ bacteria, which are natural ly found in the gut, and have been associated with host of health benefits, including aiding digestion.
Food companies have started producing probiotic milk, drinks, dahi and even ice-creams.
NOT THIS Spices: In India, it is as hard to let go of spicy foods as it is to limit your intake of tea and coffee. Spices have been known to trigger stomach ache and heartburn, so if you find yourself in pain or discomfort regularly, try and limit your consumption of heavy, spicy meals. And if you can avoid spices completely, nothing like it!

Fat: Your body finds it harder to digest fatty food items like burgers, French fries and samosas. And this is why they cause you a great deal of discomfort. The more you cut back on difficult-to-digest fried and greasy foods, the more your stomach will thank you for it. Bumping up your intake of skimmed milk and low-fat foods will spare you both the pain and the weight gain.
While this is a general list, it’s always best to keep track of the foods that work or don’t work for you. Try and keep a diary of the food you eat for a week or two to figure out what’s behind that episode of nausea or gas. You may even realise that you are lactose intolerant, and that dairy was the culprit after all.
And lastly, please do take time out for yourself to relax your mind, and ease your stress. Indigestion is aggravated by anxiety and it’s important to free your mind to free your body.