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It starts off as a light throb and gallops to an everlasting migraine. Whether it was something you drank or ate, many foods are held guilty for kicking off migraines. But while eliminating these foods can be the obvious solution, did you know that most migraines are triggered off by acidity? In other words, it’s not what you are eating and drinking but the propensity of certain foods that cause acidic reactions, leading to migraines. Here are some boxes to tick if you want the throbbing to stop.

DON’T START THE DAY WITH CAFFEINE

While many believe that it is caffeine that prevents the onset of a headache, it causes acidity, leading to a headache. Caffeine is also infamous for being a dehydrating agent, resulting in similar results.

DRINK WATER

The universal elixir of life, health and even weight loss is water. It drains the flood of pain that a migraine can be. And yet we simply don’t get enough in our daily lives. Drink at least 10-12 glasses of water a day to stave off de hydration and reduce the intensity of pain.

FOOD LABELS

Anything that contains Monosodium Glutamate (or MSG) can kick start a never-ending headache. MSG isn’t just present in Chinese or Asian cuisines. Read your food labels carefully. MSG has also been associated with other conditions like facial tightness, numbness and palpitations.

EAT FROM YOUR GUT

If you take care of your gut, you can control the onset of migraines because if you sort out your gut, you can reduce your acidity. Create an environment that is more alkaline to promote healthy intestinal flora. Probiotic drinks and foods work wonderfully to create this, of course, but you can also do your bit by…

…EATING ALKALINE FOODS Your entire green leafy family, other vegetables, and fruits, are all alkaline foods.

You can never go wrong with eating things that not only keep headaches at bay but also weight gain.

AVOID TOO MUCH SUGAR

Another famous migraine trigger is too much sugar. Cut down on spoonful during your daily tea (or teas). Sugar disguises itself in packaged foods ­ sweet or savoury.

Look out for any added sugars substitute like High Fructose Corn Syrup or simply any compound ending in `ose’.

Dear Pooja,
I am a 18-year-old girl and my dietician has suggested me that I drink tomato and spinach juice every day. However, I don’t like the taste and find it difficult to drink. Is there an alternative to this?

 

Your dietitian has only your best interest at heart when she recommends a vegetable juice for you daily. If you inculcate the habit of chugging down one fresh glass of potent natural vitamins, minerals and anti oxidants today at 18 years of age you will never need to pill, dermats and ageing treatments at any age. Nutrition from the plate and not a pill. I’m sure the combination is not locked for you and you can take any vegetables (I’d suggest minimum three) of different colours (for a variety of anti-oxidants) to make you juice daily. The key to its magic is immediately preparation and consumption so that no vitamins are lost and oxidized in translation. Add flavours like celery, ginger, lemon, mint and coriander to enhance the taste. Also I would recommend that a minimum of 50 percent of the roughage be retained in the juice so that your fibre intake of the day also gets done. The vegetable juice daily helps in better bowel movements, clearer skin, stronger hair, longer nails, more energy, better stamina, lesser hairloss, improved immunity, reduced episodes of cold and cough……what more can you ask? So go slurp down a glass of veg juice now! All of you.

Foods have personalities too, just like us. Take the case of caffeine, it revs up your engine and gets you all riled up! Water, on the other hand, gently lays down a blanket of calm inside your body. This summer, learn about the foods that should get a VIP access pass to your plate and those which should be struck off the list.

ON THE VIP LIST
Fresh fruit, fresh veggies, salads:

Summer heat could lead to dehydration, which, in turn, could lead to electrolyte loss. It makes you feel lethargic, nauseous, exhausted and may even cause diarrhoea and constipation. Raise your intake of fresh fruits and veggies in ways that are creative and tasty like finger foods.

Lush liquids and sorbets:


Have kokum water, coconut water, chaas, fruit slushes and frozen iced sorbets. These foods work well to restore electrolyte balance and also provide healthy and interesting ways to pack in nutrients.

Water, Infused water:

Apart from increasing your water consumption to about 10-12 glasses per day, why not try killing two birds with one glass by infusing your water? Take care of both dehydration and nutrition by adding a small piece of fresh fruit like kiwi or strawberry or even basil to your water container.

Sautéed greens: 

Give a nod to sautéed greens this season. These are light, can be made very appetising and always bring nice gifts with them like reduced cholesterol, cancer-fighting abilities, antiaging benefits, powerful vitamins and energy.

Cold soups: 

Team up fresh salads with the perfect escort: hearty cold soups that include gazpachos, cold cucumber soups, tomato soups for flavour and a feeling of fullness.

OFF THE LIST

Excess protein:

Proteins are harder to digest in general and coupled with heat and dehydration, they leave you feeling uncomfortable and nauseous. The recommended daily intake of protein is one gram per kilo of ideal body weight (the appropriate weight for your height). So, no matter what you currently weigh, if your ideal body weight is supposed to be 57-58 kg, your protein in take should not exceed 57-58 gm.
Alcohol:

Alcohol adds heat. It’s is a va sodilator, which means that more blood gushes through your system leaving you feeling hotter and sweatier. Alcohol is also dehydrating.

Oily food:

When the body is not hydrated, it can’t expel the byproducts of heavy, oily foods through the kidney, which is why urination is not as frequent when you are dehydrated. The oily food then reaches your skin, the second largest excretory organ in your body, which makes you sweat more, dehydrates you further, kick starting a vicious cycle. It’s your body, your health, your life. Only food that is good must make the cut.

With all the parties and social obligations, your days will soon get shorter and nights, longer. In this season of bling, excesses and over stimulation, what’s the best possible way to get that healthy, cared-for glow? A small early Diwali present in the form of some invaluable, tried-and-tested health advice…

FOOD

 

If you are not used to a healthy eating pattern, it’s hard to start strict regimens during a season littered with temptation. Having said that, you can always be one step ahead of your metabolism by breaking up the four meals a day -break fast, lunch, dinner, tea-time snack -into eight smaller meals, spread through the day. This way, you ensure that you eat every two hours. Keep in mind that just like walking, running or jumping, digestion also burns calories. Eating smaller meals pushes your body to burn more calories from the same food, giving your body a workout on the inside. Eating every two hours may also help you lose a little weight and keep your cravings under control. Also, keep your antioxidant quotient high, and focus on drinking vegetable juices, not fruit juices (high in sugar).

And, whatever you do, don’t starve your body into submission in order to knock a few kilos off. Just be smart about what and how you eat. Don’t be afraid of food. Always remember that food is your friend, not enemy.

EXERCISE

It’s never too late to start a daily 60-minute cardio session as a run-up to the season. Exercise helps to pump up your metabolic rate by almost 20-30 per cent sometimes, enabling you to digest better and burn the little and bigger treats that you allow yourself this season. Blood also rushes to your skin when you exercise, providing it with that much-needed glow. Not only do you lose weight, you also look fresh and young. You can never go wrong with exercise, no matter when you start.

SLEEP

 

‘Tis the season to be drowsy. Diwali can bring about heavy sleep deprivation because of late nights and compulsive socialising. If you are already cheating on your sleep even before you are well into the season, catch up now to shore up for the inevitable sleep debt that will pile up. Sleep is vital for your body though its importance is quite undervalued.Your body heals and repairs itself when you sleep, and this includes your skin. There is also a strong and undeniable link between sleep and obesity. Do note that when your body reaches 24 hours of sleep debt, it tends to crash, causing conditions like flu or viral.

WATER

 

Make-up cannot hide dull, dehydrated skin. For a natural glow, don’t just drink the pink stuff in the daiquiri glasses, glug as much water as you can ­ a minimum of two litres a day. There’s also the trend of special `detox water’ doing the rounds, claiming you can lose weight just by drinking it. My take on it is that while you may or may not lose weight on detox water, you’ll definitely be well hydrated. Since there is a link between hydration and weight loss, you may just lose weight anyway.

Your brain’s thirst and hunger centers are so close together that sometimes you eat because you are thirsty. Adequate hydration means that you won’t confuse thirst with hunger ­ which leads to more thoughtful eating.Take care of yourself this Diwali for a great year ahead. On your marks. Get set and glow.

What is it about a crisp, cold morning that makes you want to stay huddled under the covers? What is it about a chilly afternoon that makes you want to rustle up some ultra-comforting fried food and something hot to drink? What is it about a wintry night that makes you want to reach out for buttery goodness and sweet temptation?
Well, whatever it is, that moment -or two, or three -on the lips can forever lodge itself on the hips, especially during these winter months.

There are theories abound as to why weight gain seems to be such a foregone conclusion during winters. According to one school of thought, winter doesn’t increase hunger, rather it reduces thirst. You don’t drink the same amount of water as summer months, which leaves you dehydrated. That impacts your weight. Because hunger and thirst centres in the brain are set very close together, and sometimes, you may wind up eating because you feel thirsty, leading to a lot more overeating. Add to this lack of physical activity, comfort eating, and overeating during the holiday season, and suddenly you’ve got yourself a new problem. Or problems. As we already know, weight gain is not just about the aesthetics of it but adds increasing pressure on your heart and interferes with other health parameters. And in many cases, the kilos creep up, year after year without you realising it.

While your body has to work harder to maintain a normal body temperature, you can eat more. But if winter sees you stay put under the covers and reach out for something fatty, try these…

MORE PHYSICAL ACTIVITY
The cooler months is when physical activity tends to dwindle a little. Morning workouts tend to be eschewed in favour of lying in ­ there’s always tomorrow, right? Wrong. Keep up with your workouts and burn your calories. You are never too cool for (old) school.
AVOID COMFORT EATING
Magically, during winters, chocolates, pies, samosas, pakoras seem to be an extension of your arm. Dis`arm’. Put down that bit of food and disengage yourself from bingeing just because you are in the company of food.
Try and ensure that your days are long and keep you occupied so that you stay away from comfort foods. It’s very easy, when you are at home surrounded by a mountain of chocolate, to be buried under it.
HOLIDAY OVERINDULGENCE
The winter months are also party months, where festivals coincide, weddings happen and relatives and friends come down from all over the world. Suddenly, you are out almost every night. Keep a watch on the journey from the plate to the mouth. Eat before you go out and avoid too many cocktails. Stick to a glass of white wine spritzer for as long as possible.
While this all sounds very dreary, don’t forget to have fun this winter and find inventive ways of having your cake and (not) eating it too. Happy holidays!

Ever wondered why you feel bloated and puffy, as though you have gained inches overnight? Do you find that your rings are suddenly too tight on your fingers? Or that just gently pressing your skin leaves dents? And even your shoes don’t seem to fit? These could be symptoms of oedema or water retention.
Most of us retain water, but within normal parameters. Women are more prone to water retention because it is a symptom of Premenstrual Syndrome (PMS).However, water retention could also be a symptom of kidney disease or heart, liver or thyroid malfunction. So, if you feel you have bloated too much, get yourself checked.
HOW TO DEAL WITH EXCESS WATER RETENTION

DRINK MORE TO LOSE MORE. To significantly reduce the amount of water being retained by your body ­ drink more water. It’s a bit of a contradiction. Here’s what happens… the more water you drink, the more your body will flush out. This is one of the most effective ways to combat water retention. Ten or 12 glasses a day ought to do the trick.

EAT SMART. Diets low in sodium (avoid table salt, pickle, papad, cheese, butter or processed food), and high in potassium (bananas, peaches, plums, musk melons, raisins) help maintain correct electrolyte balance within the body, preventing puffiness. Diuretic fruits (cranberries, vitamin C-rich oranges, limes and other citrus fruits) along with diuretic vegetables (cucumber, lettuce, celery, tomatoes, cabbage, carrots and peppers) help maintain the correct osmolarity within your cells, preventing them from retaining excess water. Some studies show that vita min B6 tablets (pyridoxine) and primrose oil capsules have the same benefits.

CUT BACK TO LOSE MORE. Additionally, avoiding alcohol and caffeinated beverages, anti-in flammatory drugs and oral contraceptives also help reduce water retention in the body.

GET OUT, GET MOVING. Exercise works wonders. Also, avoid standing for long periods, don’t wear tight clothes and keep your legs raised as and when you can to avoid discomfort.

 

It’s 3 am. Sharp pains have suddenly awakened you. Last night’s memories of a fab dinner with friends now clash uncomfortably with the real time sensations of a full-fledged nuclear war in your stomach.
Indigestion is more common than you think. Symptoms include acidity, nausea, bloating, belching, burning sensations in the stomach or the upper abdomen, abdominal pain, gas and even vomiting.
Sometimes confused with heartburn, indigestion could be attributed to a number of causes from medical conditions (ulcers, irritable bowel syndrome, stomach infections and more) to medication (aspirin, painkillers, antibiotics, oral contraceptives). Lifestyle habits (eating too fast, eating in huge quantities, eating food that’s high in fat or eating under stress) are also culprits. Additionally, if you consume too much alcohol, smoke too much or are stressed or fatigued, you are more prone to indigestion than others. Here’s what you should -and shouldn’t -eat to help you ease the digestive process.

Stomach this Fibre: Foods high in fibre are wonderful for your digestive system. But there’s no need to scarf down unappetising or strange foods. You need to up your intake of wholewheat bread, brown rice, oats and beans, fruits and vegetables.

Water: Water is a key lubricant for your digestive system. It facilitates the easy movement of waste, softening your stools in the process, helping prevent constipation. It also helps your body break down the food you have eaten.
Drink 8-10 glasses a day.

Drinks: Caffeine-rich drinks such as colas, teas, coffees and other fizzy drinks worsen indigestion as they increase the level of acidity in your body. Fizzy beverages also lead to bloating. For relief, ditch the above for herbal teas, milk or just plain water.

Probiotics: Probiotics are `good’ bacteria, which are natural ly found in the gut, and have been associated with host of health benefits, including aiding digestion.
Food companies have started producing probiotic milk, drinks, dahi and even ice-creams.
NOT THIS Spices: In India, it is as hard to let go of spicy foods as it is to limit your intake of tea and coffee. Spices have been known to trigger stomach ache and heartburn, so if you find yourself in pain or discomfort regularly, try and limit your consumption of heavy, spicy meals. And if you can avoid spices completely, nothing like it!

Fat: Your body finds it harder to digest fatty food items like burgers, French fries and samosas. And this is why they cause you a great deal of discomfort. The more you cut back on difficult-to-digest fried and greasy foods, the more your stomach will thank you for it. Bumping up your intake of skimmed milk and low-fat foods will spare you both the pain and the weight gain.
While this is a general list, it’s always best to keep track of the foods that work or don’t work for you. Try and keep a diary of the food you eat for a week or two to figure out what’s behind that episode of nausea or gas. You may even realise that you are lactose intolerant, and that dairy was the culprit after all.
And lastly, please do take time out for yourself to relax your mind, and ease your stress. Indigestion is aggravated by anxiety and it’s important to free your mind to free your body.

What’s the best diet for weight loss? Celebrity nutritionist and founder of www.nourishgenie.com,Pooja Makhija weighs in.

Sometimes the road to body beautiful seems miles away. No matter how hard you try to diet, exercise or sacrifice, you begin to wonder whether you will ever achieve your healthy goals. Fat weight loss sometimes seems as mythical as world peace. In a situation where questions seem to follow questions, I present to you a simple hack: three tricks for identifying whether a weight loss diet is indeed good for you and able to deliver the results you have always wanted. While any calorie-controlled diet should help you lose weight – you can find good diets online or even more customized plans on websites like www.nourishgenie.com – evaluate the diet at hand by asking yourself the following questions:

  1. Is The Diet Helping You In The Long Term?

If you’re going to make the effort anyway, why not choose a diet that helps you both lose weight and keep it off? Liquid diet weight loss is one such short-term, futile approach. Juices cleanses or some detox diets would be examples of a liquid diet weight loss attempt but any diet that is skewed in the favour of liquids and not solids already means that your efforts will literally go down the drain. Liquid diets are akin to starvation, and no starvation diet will do anything for your body in the long run except harm it. If you want to really employ one of the best weight loss tricks ever, how about simply eating healthy instead? Food is one of the best tools for weight loss. Eat to delete.

  1. How Does Your Diet Make You Feel?

Your body is the quickest indicator of your wellness. As weight loss diets are meant to correct an eating pattern but not to punish you for it, the best diets are those that make you feel energetic, happy and motivated. If your meal plan makes you feel tired, lethargic, run down, irritable or depressed, you haven’t chosen right.

  1. What Should You Expect From The Diet?

Make sure that the diet you choose results in permanent weight loss. Obviously when I mean ‘permanent’, I mean that you do not revert to your old weight once you have adopted a new lifestyle. Another good indicator is fat loss. If your diet suits your body, it’ll leave your muscles alone. A good diet for weight loss doesn’t allow the body to use up muscle instead of fat, which happens in cases where nutrition is inadequate.

Apart from a good diet plan for your weight loss, there are a few more weight loss tricks: Make sure you eat every two hours: This’ll not only keep your hands off junk food, but also provide a steady stream of energy through the day. Additionally, like walking or running, even digestion burns calories, and eating frequently helps keep your body in the gym. Eat fruits good for weight loss.Apples, oranges, grapefruit, even mangoes (all except bananas) are all examples of fruits good for weight loss. And don’t forget to drink water and sleep well because it is a holistic approach to health that works the best of all.

 

Celebrity nutritionist and founder of www.nourishgenie.com, nudges weight loss in the right direction.

Food is meant to be a good, beautiful, nourishing thing. It gives us strength to do things we love. So why is it that when it comes to losing weight, food becomes bad, like the enemy? Like it’s wrong somehow or that dieters don’t ‘deserve’ to eat? I see so many cases where instead of using nurturing foods, people punish the body with little, tasteless or no food at all in a bid to undo years of unhealthy eating in a matter of weeks or months.

But it cannot be done.

You cannot undo habits overnight that have lead you to gain weight over years. Starvation/fad diets or what I like to call weight loss by punishment, is usually not sustainable and restrictive diets are oftentimes the quickest to see their results negated as the body limps back to pre-diet weight. All that hullabaloo for nothing.

Or is it nothing? Starvation tricks the body into thinking that it is not getting any food. Your body begins to desperately hang on to the first meal you eat, and stores it as fat. Starvation – or low-calorie/fad diets – also make your body lose muscle, and the only thing that muscle loss is accompanied by is fat storage. In other words, even if you starve yourself, the only thing you eventually gain from the attempt is weight. So all that hullabaloo is not for nothing, it’s for something.

No matter how shiny the package or tempting the ad, there is no reason to subscribe to diet food or foods because all foods are essentially diet food, barring a few like red meat. The fat content of food greatly depends on how it is made. If eaten in moderation and cooked with little oil, potatoes are brilliantly healthy. French fries, not so much. As long as you control for sugar and oil, there are very few foods that are off the table.

Second, fat is good. In fact, it’s very good. In fact, it’s so good for you that it is one of the five nutrients – the other four being protein, carbs, vitamins and minerals – your body needs for its daily survival. Fats compose of about 10% of your total calorie intake. Daily. And while a low-fat diet plan is good for you, no-fat diet plans are bad. Fats are needed for the brain, for the body’s daily functioning, for the skin, among other vital functions. A good low-fat diet plan consists of healthy fats like nuts, seeds, healthy oils like olive oil. If you’re confused about where to get good fat-moderated diets, you could ask a nutritionist, or go online (where there are scores of free diets available) or even find one on customized online diet portals like www.nourishgenie.com.

The point, of course, of any good diet plan is that it should make you feel good, both physiologically and psychologically, and leave you energized and happy.

A good diet plan enables you to healthily indulge in all kinds of foods like rice, mangoes, pasta, noodles, popcorn and more, and won’t make you wistfully stare at your family as they eat ‘normal’ food, because you should always eat together. Eating meals together with friends and family not only gets you closer to them, it takes you closer to your better self too. And that’s really the whole point, isn’t it?